Yesterday marked the autumnal equinox for those of us here in the Northern Hemisphere. Autumn is my favorite season, and the onset of Fall is a pagan holiday that I celebrate with great joy. Here is my "Autumn Altar," with lit candles to help the waning sun provide light, a bit of Sake to warm the heart, and the Old Farmer's Almanac to remind me of where we are in the rolling year.
Last evening's holiday meal is fit for a pagan (and a heart disease patient): red kidney bean curry served over brown rice with asparagus spears drizzled with olive oil and Naan bread. For dessert: Lemon pudding.
Jim
