Atlantis Alumni

Tuesday, October 24, 2017

Visiting Bar Harbor, Maine

The ship arrived in heavy fog at this beautiful former enclave of the wealthy. We took a tender to the town on Mt. Desert Island as the fog cleared. Jim found a great restaurant for lunch: Galyn's, where we enjoyed lobster, salads and Jim ordered a delicious Indian Pudding, a concoction made from corn meal and molasses and served with vanilla ice cream. The restaurant also features a collection of interesting art lining its walls. After, we shopped a bit and enjoyed the quaint town and its fall foliage before taking another boat back to the ship. A cool but scenically rewarding walk on one of the top decks preceded dinner. - Dan


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